macaroni and curried tomato sauce

macaroni and curried tomato sauce

Macaroni and Curried Tomato Sauce

Macaroni pasta and curried tomato sauce, a kid’s delight. A healthy option for kids, if you are struggling to feed your kids healthy then macaroni and curried tomato sauce is one of the best options.

Macaroni pasta is tossed with rich and flavorful tomato sauce cooked Indian style. My wife  was being very careful to not make it spicy while making the tomato sauce as she was cooking for our 5 year old son. She has used  more garlic than ginger in this recipe as my son loves garlic. You can use a modified version of this recipe according to your kid’s liking.


  • Macaroni – 300 gms
  • Oil –  2 Tbsp
  • Mustard seeds -1 Tsp
  • Dry chilly – 2 pcs
  • Curry leaves -1 sprig
  • Onion – 1, medium diced
  • Tomato – 2 medium diced.
  • Tomato paste – 2 Tbsp, optional.
  • Ginger – 1 Tsp, chopped
  • Garlic – 1 Tbsp, chopped
  • Turmeric powder – 1 Tsp
  • Chilly powder – 1 Tsp
  • Cilantro/ coriander leaves – 1 Tbsp
  • Salt to taste
  • Black pepper corns, freshly crushed.


  1. Boil macaroni in salted boiling water for 7 minutes.
  2. Strain and toss it with oil, this will prevent the pasta from sticking one another. Set the pasta aside.
  3. Heat oil, splutter mustard seeds.
  4. Add curry leaves and dry chilly.
  5. Add onion, saute for a minute.
  6. Add ginger and garlic, cook well.
  7. Add tomato paste and cook well.
  8. Add turmeric, chilly powder and stir well.
  9. Add chopped tomato and continue to cook for about 5 minutes.
  10.  Now you have the curried tomato sauce ready.
  11. Reheat pasta in boiling water and add it to the sauce.
  12. Add chopped coriander leaves and adjust the seasoning .
  13. Serve hot.

Bone Appetite & Happy Cooking!


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