Ingredients

Coriander

Coriander

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Posted: February 19, 2017

Coriander, also known as cilantro or Chinese parsley, is an annual herb in the family Apiaceae. All parts of the plant are edible, but the fresh leaves and the dried seeds are the parts most […]

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tamarind

Tamarind..

Tamarind.. Commonly called “Puli” in Malayalam. Tamarind is sweet and sour in taste. It’s high in tartaric acid, B Vitamins and Calcium. Botanical Name: Tamarindus Indica. A unique tropical, ever green and long lived tree. […]

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